Signature Appetizer
Crab cakes, calamari, & shrimp cocktail $9.00 per person, 4 – person minimum
Calamari Fritt
Lightly breaded squid, fried & served with chipolata lemon cream sauce $11.00
Spinach Artichoke Dip
Served with red & blue corn chips $8.00
Fresh Crab Cakes
Homemade crab cakes served with rosemary pesto sauce $11.00
Hummus
Garbanzo beans blended with sesame oil, garlic & lemon, served with fresh pita bread $8.00
(Add pine nuts $1.00)
Shrimp Cocktail
Jumbo shrimp, chilled and served with cocktail sauce $11.00
Quesadilla
Blend of cheeses & vegetables on a tomato-basil tortilla served with sour cream & salsa $10.00
Add chicken $1.50 Add black beans $1.00
Fruit & Cheese Pâté
A plate of in-season fruit, a medley of cheeses & soft salmon mousse pâté served with a variety of
crackers $15.00
Steamed Mussels
Garnished with olive oil, fresh basil & a chardonnay wine sauce $12.00
Brushetta with Feta Tapenade
Black olives, green olives, & sundried tomatoes $7.50

Fresh soup prepared daily Cup $4.50 Bowl $6.50
Metro Salad
Fresh seasonal mixed greens with balsamic vinaigrette dressing, topped with roasted almonds
& bleu cheese crumbles $9.00
Greek Salad
Mixed greens blended with red onions, cucumber, Greek olives & Feta cheese in an herb vinaigrette
dressing $9.50
Spinach Salad
Baby spinach tossed with fresh mushrooms, red onions, bacon & poppy seed dressing $9.50
Caesar Salad
Crisp romaine lettuce topped with creamy Caesar dressing, parmesan & roasted croutons $9.50
Add to any of the above salads: Chicken $3.00 Seared Sesame Tuna* $6.00 Salmon* $5.00

Cup $7.50 Bowl $9.50
Cup or bowl with Green Salad only
Grilled Salmon Niçoise
A bed of mixed greens, artichoke hearts, asparagus & new potatoes finished with herb vinaigrette
dressing $13.00
Cobb Salad
Fresh greens mixed with crispy bacon, tomato, bleu cheese, hard-boiled egg, grilled chicken,
black olives, red onion & topped with our creamy herbed house dressing $13.00
Chicken Salad
Diced chicken mixed with celery, green onions & lite basil-mayonnaise dressing served over a bed
of greens with seasonal fruit & raspberry vinaigrette dressing $10.00
Old Town Chef Salad
Blend of mixed greens topped with turkey, ham, Monterey Jack and Cheddar cheese, cucumbers,
eggs, tomatoes, onions, peppers. Served with a side of creamy herbed house dressing $11.00
Chicken Pistachio
Topped with cream cheese sauce and pistachios $17.00
Chicken Milanese
Breast of chicken sautéed in olive oil, roasted garlic, mushrooms and artichokes; finished in white wine
and lemon sauce $19.00
Veal Picata
Tender veal sautéed with lemon, capers and white wine sauce $21.00
Pork Tenderloin
Grilled and finished with a dry cranberry reduced cabernet sauce $21.00
Lamb Chops
Grilled and served over fresh garlic and rosemary balsamic reduction $27.00
Tilapia*
Pan seared and lightly seasoned, topped with lemon caper butter sauce. $19.00
Pacific Salmon*
Grilled and topped with citrus beurre blanc white wine sauce. $21.00
Chilean Sea Bass*
Seared and served over a bed of spinach with black beans, sundried tomatoes, and a wine cream sauce
$27.00
Ahi Tuna*
Sesame-crusted and pan-seared with a side of gingerscallion soy sauce and drizzled with wasabi teriyaki
glaze. Served with rice and vegetable $28.00
Stuffed Idaho Trout*
Stuffed with crab & finished in a butter garlic citrus sauce $19.50
Above entrées served with choice of house salad or soup and vegetable.
* Consuming raw or undercooked meats and seafood may increase your risk of a food borne illness.
Filet Mignon*
8oz. $30.00
Petite Filet*
5oz. $24.00
Kansas City Strip*
12oz. $28.00
Ribeye*
14oz. $30.00
Add two grilled shrimp to any steak $3.00
Above entrées served with choice of house salad or soup and vegetable.
* Consuming raw or undercooked meats and seafood may increase your risk of a food borne illness.
Shrimp Linguini
Fresh garlic, shallots, mushrooms and olive oil with shrimp-tomato sauce and fresh basil tossed with
traditional linguini $20.00
Linguini Scallops
Sautéed fresh scallops, mushrooms, scallions, pine nuts and capers with a butter-wine sauce, tossed
with lemon pepper linguini $24.00
Fettuccini Bolognese
Mushrooms, red onions, capers, pesto marinara sauce sautéed with fettuccini $14.00
Add chicken $3.00 Add salmon* $5.00
All the above items are served with a choice of house salad or soup.
Red Skinned Mashed Potatoes
Seasoned French Fries
Wild Rice Pilaf
Old Town Yucatan Fried Potatoes
Rigatoni & Cheese
Sautéed Mushrooms
Fresh Asparagus
$3.50
Lemonade or Limeade
Fresh squeezed $3.50
Coffee, Tea or Soda $2.25
Espresso $3.00
Cappucino $4.00 add flavor $1.00
Tiramisu $8.00
Crème Brûlée $8.00
We Proudly serve aged and hand cut Sterling Silver® beef for premium
flavor and tenderness. Sterling Silver® beef is the top 12% of U.S. beef.
Our premium quality fish is flown in fresh
to insure that your meal is delicious.