Hummus
Garbanzo beans blended with sesame oil, garlic & lemon, served with fresh pita bread $8.00
(Add pine nuts $1.00)
Calamari Fritt
Lightly breaded squid, fried & served with chipolata lemon cream sauce $11.00
Spinach Artichoke Dip
Served with red & blue corn chips $8.00
Fresh Crab Cakes
Homemade crab cakes served with rosemary pesto sauce $11.00
Shrimp Cocktail
Jumbo shrimp, chilled and served with cocktail sauce $9.50
Quesadilla
Blend of cheeses & vegetables on a tomato-basil tortilla served with sour cream & salsa $10.00
Add chicken $1.50 Add black beans $1.00
Fruit & Cheese Pâté
A plate of in-season fruit, a medley of cheeses & soft salmon mousse pâté served with a variety of crackers $15.00
Steamed Mussels
Garnished with olive oil, fresh basil & a chardonnay wine sauce $12.00
Brushetta with Feta Tapenade
Black olives, green olives, & sundried tomatoes $7.50

Fresh soup prepared daily Cup $4.50 Bowl $6.50

Metro Salad
Fresh seasonal mixed greens with balsamic vinaigrette dressing, topped with roasted almonds & bleu cheese crumbles $9.00
Greek Salad
Mixed greens blended with red onions, cucumber, Greek olives & Feta cheese in an herb vinaigrette dressing $9.50
Spinach Salad
Baby spinach tossed with fresh mushrooms, red onions, bacon & poppy seed dressing $9.50
Caesar
Crisp romaine lettuce topped with creamy Caesar dressing, parmesan & roasted croutons $9.50

Add to any of the above salads: Chicken $3.00 Seared Sesame Tuna* $6.00 Salmon* $5.00

Cup $7.50 Bowl $9.50
Cup or bowl with Green Salad only

Grilled Salmon Niçoise
A bed of mixed greens, artichoke hearts, asparagus & new potatoes finished with herb vinaigrette dressing $13.00
Cobb Salad
Fresh greens mixed with crispy bacon, tomato, bleu cheese, hard-boiled egg, grilled chicken, black olives, red onion & topped with our creamy herbed house dressing $13.00
Chicken Salad
Diced chicken mixed with celery, green onions & lite basil-mayonnaise dressing served over a bed of greens with seasonal fruit & raspberry vinaigrette dressing $10.00

Turkey Foccacia
Smoked turkey, Monterey Jack & basil pesto, served on foccacia bread $8.50
The Real Reuben
Slices of corned beef, sauerkraut & melted Monterey Jack on toasted marble bread with remoulade sauce. $9.50
Triple Deck Club
Turkey, ham, bacon, Cheddar, & Swiss cheese, with mayonnaise on wheat bread $10.50
Grilled Mediterranean Chicken
Grilled chicken topped with a zesty Mediterranean spread, onion, peppers, & mushroom wrapped in pita bread $9.50
Chicken Croissant Sandwich
Grilled chicken mixed with celery, green onion & lite fresh basil-mayo dressing, served on a croissant $8.50
Vegetable Wrap
Assortment of fresh grilled vegetables & garbanzo beans with chipolata mayo, rolled in a sundried tomato tortilla $8.50 (add chicken $3.00)
Catfish Sandwich
Lightly seasoned catfish on grilled sourdough bread with tartar sauce $11.00
Strip Sirloin Sandwich*
Grilled New York strip topped with butter-garlic mushrooms on French bread $12.00

Add a cup of fruit or cup of soup $2.50
Penne Pasta
Tossed with fresh basil, tomato, red onion, mushrooms, artichoke & greek olives, garnished with a Chardonnay butter-garlic sauce & sprinkled with Feta cheese $12.00
Add chicken $3.00 and add salmon $5.00
Fettuccini Diablo
Fresh Fettuccini mixed with mushrooms, fresh basil & marinara sauce topped with grilled chicken $14.00

Old Town Burger*
Half-pound burger topped with crisp fried onions $8.00
Add Cheddar or melted bleu cheese crumbles $.50
Kobe Burger*
Grilled to your perfection & served on ciabattini bread with a side of chipotle ketchup $9.50
Salmon Burger
Seasoned & grilled served on foccacia bread with a side of mustard horseradish sauce $9.00
Portabella Mushroom Sandwich
Marinated grilled mushrooms, topped with Monterey Jack, roasted red peppers, onions & chipolata ranch dressing served on foccacia bread $8.50

Add a cup of fruit or cup of soup $2.50
Chicken Marsala
Sauteéd Chicken, with roasted wild mushrooms and finished with a Marsala wine sauce $14.00
Chicken Pistachio
Topped with cream cheese sauce and pistachios $17.00
Tilapia
Herb crusted and seared, served over a bed of spinach and rice. Topped with a beurre blanc sauce $14.00
Salmon
Grilled, finished with olive oil, fresh basil, lemon, capers & a white wine sauce $14.00
Pepper Steak*
Sautéed beef tenderloin medallions finished with brandy, peppercorn cream mushroom sauce $16.00

Red Skinned Mashed Potatoes
Seasoned French Fries
Wile Rice Pilaf
Old Town Yucatan Fried Potatoes
Rigatoni & Cheese
Sautéed Mushrooms
Fresh Asparagus
$3.50

Fresh Squeezed Lemonade or Limeade $3.50
Coffee, Tea or Soda $2.25
Espresso $3.00
Cappucino $4.00 add flavor $1.00

Tiramisu $8.00
Crème Brûlée $8.00