Lunch Appetizers (10)
add grilled chicken breast…6
shallots, garlic, tomatoes, capers, chili de arbol, white wine and herb butter with grilled bread...16
chef’s selection of cured meat, salami, cheeses, grilled bread & accompaniment...19
house-made lump crab cakes served with arugula, pineapple salsa, peppadew aioli...18
served with pita chips & grilled ciabatta...13
lightly breaded large squid, fried & served with peppadew aioli and lemon...15
garbanzo beans blended with sesame paste, garlic, lemon, fresh baked pita chips, soft pita bread…9
add vegetables...3